Author: Rankin, Sarah
General cookery & recipes
Published on 2 October 2025 by Birlinn General (Birlinn Ltd) in the United Kingdom.
Hardback | 256 pages, Colour throughout
252 x 197 x 27 | 916g
Feast is the perfect guide to effortless entertaining, offering nearly 100 recipes across 15 thoughtfully curated menus. Whether you're planning a festive holiday celebration, a relaxed family gathering or an intimate dinner with friends, this book has you covered.
Drawing on the finest seasonal ingredients, the complete, ready-to-use menus span every kind of occasion, from Sunday brunches and summer lunches to unforgettable Hogmanay celebrations. But don't feel constrained“ feel free to mix and match to create your own unique feasts from the huge range of delicious recipes.