Author: Anders, Elouise
Cooking with herbs & spices
Published on 30 August 2022 by Smith Street Books in Australia.
Hardback | 152 pages, 65 illustrations in colour
177 x 216 x 22 | 560g
Put a little nature in your glass!Explore the world of botanical cocktails – delicious boozy concoctions that use the very best floral, herbaceous and fruity ingredients. With more than sixty recipes for infused cocktails and punches to please a crowd, as well as recipes for creating your own botanical-driven spirits and wine at home, you’ll find a cocktail for every occasion.